The concept of Touch of Matcha is built around matcha tea. Guests will be pleased with a variety of classic and author's matcha-based drinks, which can also be prepared with alternative milk.
The menu is designed for vegetarians, vegans, raw foodists.
A lot of greens are added to the dishes, a minimum of sugar, raw-techniques are used in cooking. The menu includes smoothies, bowls, salads, poke and other positions popular among healthy eaters.
Discount5% - for the whole menu
20% - for all desserts
5% - for the whole bar list