About
Grain porridge "Toast" is a real source of micro and macro elements, as well as vitamins. The technology of short-term temperature exposure is used for its production (6 - 9 seconds, depending on the grain culture).
Samara, Russia, 64
Grain porridge "Toast" is a real source of micro and macro elements, as well as vitamins. The technology of short-term temperature exposure is used for its production (6 - 9 seconds, depending on the grain culture).